Hello! My name is Sue and I’m the cake maker and designer (and chief gofer!) at Daisy Molly and Me. My passion is for combining modern, contemporary design with indulgent flavours to create distinctive, unique wedding cakes for style conscious couples.

My earliest childhood memories are of delicious home-baked treats.  My brother and I always knew that a visit to either of our grandparents would mean enjoying one of their specialities: we’re talking egg custard tarts and an incredible lemon meringue pie. Of course, my mother was an excellent home baker as well – light as a feather victoria sponges.  Sweet memories!

I’ve always had a love for creative skills.  My passion now is to combine these artistic skills with inspiration gained from my love of nature, architecture, fine art, ceramics and absolutely anything that catches my eye.

As a cake designer and sugar flower artist, I love the challenges of working with the medium of sugar to create stunning edible art pieces.

I specialise in working with couples who are looking for a different approach unrestricted by the conventional  – a piece of cake art that will surprise and delight.  Together we create a wedding cake that combines the ‘feel’ you are aiming for with a modern yet timeless interpretation of this wedding tradition.

Take a look at my portfolio and I hope to work with you very soon.

Sue from Daisy Molly and Me

Sue interpreted our brief beautifully

Thank you so much for making our gorgeous wedding cake.  It was absolutely delicious and looked completely stunning!  We had so many guests telling us how talented you are – thank you so much again for helping to make our special day extra magical!

— Miranda & Oisin

Have any questions, or would like to discuss your ideas?

Get in touch with us via our contact form or email [email protected]

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