Price guide

At Daisy Molly and Me I believe that each couple's vision for their wedding is unique and therefore your wedding cake should also reflect your personal and distinctive style. Every wedding cake receives my full attention from the initial hand drawn sketch through to your completed dream cake - a stunning centrepiece at your reception.

The price guide shown below is for ‘starting from’ prices. The final cost of your wedding cake will depend on finish, design, decoration and delivery & setup costs.

All my iced cakes are covered with a thin layer of dark or white chocolate ganache before covering with fondant in order to achieve a flawless finish.

All my wedding cakes are 5″ deep, are baked using the finest of ingredients and are finished to the highest standards.  The portion guide is based on finger portions of 1″ x 1″ x 5″.

Iced Cakes

3 Tier from £440 (6/8/10″ serving 110 portions)
4 Tier from £560 (4/6/8/10″ serving 130 portions)

Naked Cakes

3 Tier Naked cake from £360
4 Tier Naked cake from £450

Semi-Naked Cakes

3 Tier Semi-Naked cake from £400
4 Tier Semi-Naked cake from £500

Buttercream Cakes

3 Tier Buttercream cake from £420
4 Tier Buttercream cake from £540

Sweet Treats

Cupcakes start from £3.00 each for a classic buttercream swirl.
Bespoke decorated cupcakes start from £5.00 each and are individually priced.

Iced mini cakes (to serve 2-3) start from £12.00 each and are individually priced.

Iced decorated cookies start from £3.50 each and are individually priced.

A variety of edible delights for your dessert table are also available including handmade macarons, marshmallows, meringue kisses and truffles.

“Sue was brilliant from the start. We had an initial consultation where we discussed various designs and had a taste of her delicious flavours. The finished cake was perfect and a delight to see on our wedding day. Everybody commented on it and certainly enjoyed eating it, as did we. Thanks again Sue ”

Claire and Matt

Have any questions, or would like to discuss your ideas?

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